Breakfast is served at the time of your choice:
8.00/8.30/9.00/9.30am.
Freshly-squeezed orange juice, a choice of
cereals laid out on the buffet table.
Seasonal fruit ... offered as a salad served with honeyed
yoghurt, perhaps baked with spices or poached in champagne
Fresh, local eggs are poached, scrambled or whisked into
an omelette and accompanied by grilled bacon, tomato and pesto
or smoked salmon, sautéed mushrooms and dill sauce
A variety of toasted breads is available to enjoy with fresh
preserves and home-made marmalade
Good coffee or your choice of tea completes a grand, country
breakfast
